Pizza for breakfast

Made some pizza last night and was hungry this morning, so what did I do? Cracked and egg on top of it, and suddenly I felt like I was back at Olivetto's in the east bay. Breakfast is the most important meal of the day right?

MIHO Gastrotruck

As I had mentioned a couple of weeks back, Kevin and I have been working on a project for the last 9 months and we are now ready to let it all out. We are launching MIHO Gastrotruck, offering farm-fresh hand-made street food inspired by local flavors. Sometime in May you will be seeing us offering you lunch during your break and at late night hot spots. Check out our website and follow us on facebook and twitter. Please send us feedback on where you would like to see us parked at and what you feel like eating. We appreciate all the love and support through La Mesita and we will join force for future events. Stay tuned for La Mesita's Beeeerrrrrruunch coming soon.

New Starbucks sizes, yay!

I have always wanted a bigger cup of coffee and now my dream has come true. Starting this fall Starbucks is going to offer a 128 oz size called the Plenta. I'm so excited about this. Now I only have to go once per day and have enough for the rest of it.

Beautiful day / Beautiful quesadilla

This morning mom noticed that we had some avocados, cheese, and tortillas that needed to be used. Five minutes later this beautiful multicolored salsa comes out on top of a quesadilla. My mom is very picky about her tortillas, so much that she has her friend bring them from Tijuana's "Tortilleria Boston" to her. That with a pour-over cup of Intelligentsia's Ikirezi Burundi starts me off right. Buen dia!